Sheep Welfare Scheme Approved- Ireland 

Does not contain Copper

Product Information

• Twin Plus is expertly formulated to enhance the well-being and optimal development of ewes and their lambs during pregnancy. Enriched with vital Vitamin E and Selenium, it supports antioxidant defence and thyroid hormone metabolism and may help reduce the likelihood of Twin Lamb Disease.
• Twin Plus features a high-energy base designed to support glucose metabolism—a critical factor during pregnancy. Enriched with B vitamins, essential for energy metabolism and associated with improved lamb birth weights, it fuels healthy growth and development
• Specifically tailored to meet the nutritional needs of pregnant ewes carrying multiple lambs, Twin Plus strives to maintain stable blood glucose levels and minimise the production of harmful ketones. Balanced nutrition nurtures healthier ewes and lays the foundation for vibrant, thriving lambs.
• With a rich blend of essential vitamins (A, D3, E, B1, B2, B6, B12, K3), trace minerals (iron, zinc, manganese, iodine, cobalt, and selenium), and the amino acid L-lysine, Twin Plus delivers the optimal support required during the perinatal period. In addition, it ensures that ewes and lambs receive the nurturing nutrition they need for vitality and well-being.
• Twin Plus goes beyond pregnancy by recognising the significance of pre-breeding nutrition. Incorporating Twin Plus into the pre-breeding and pregnancy stages can potentially enhance fertility rates and contribute to successful pregnancies, ensuring the birth of healthy lambs. It’s a nurturing approach that cares for both ewes and the future of your flock.

Technical Information

Preventing and treating Twin Lamb Disease significantly hinges on proper nutrition. An adequate intake of essential vitamins and minerals is paramount (Van Saun, 2015). Deficiencies in elements such as Vitamin E, Selenium, and Cobalt have been linked with an escalated risk of this disease (Gordon et al., 2017).

Twin Lamb Disease, or Pregnancy Toxaemia, is a metabolic disorder primarily affecting pregnant ewes carrying multiple lambs. The condition manifests when the nutritional demands of the ewe exceed her intake, causing a decrease in blood glucose levels and a consequent increase in toxic ketones. If not addressed promptly, this condition can lead to dehydration, kidney failure, and in worst-case scenarios, death (Gordon et al., 2017).

Ensuring a ewe receives the proper nutrients before breeding can enhance reproductive performance and overall health. This precaution ensures that the ewe possesses enough reserves to meet the demands of pregnancy, lactation, and the development of healthy lambs (Mee, 2008). Further, it fortifies the ewe’s immune system, reducing susceptibility to diseases and infections that could negatively affect her reproductive performance (Van Saun, 2015).

During the perinatal phase, sheep and their young are exceedingly susceptible to shortages of vitamins and minerals. Insufficient nutritional intake in pregnant and lactating ewes can lead to substantial repercussions for the well-being and functionality of the progeny. Colostrum, vital for endowing lambs with the necessary nutrients to flourish, can lack several critical vitamins and minerals, notably Vitamin E (Calderon-Mendoza et al., 2018; Kelly et al., 2013). This can induce adverse effects on the health and productivity of the animals, underscoring the necessity of maintaining optimal levels of these crucial nutrients (Suttle, 2010).

Twin Plus’s unique blend and preparation of vitamins and minerals offer various advantages, such as amplified immune defence, escalated antibody production, and superior gut protection. In addition, research indicates that supplementation with vitamins A, E, zinc, and selenium can augment colostrum quality, leading to fewer lambing complications, healthier ewes, and decreased stillbirths (Calderon-Mendoza et al., 2018). Supplementation also aids in ensuring healthier lambs, fostering better thriving and weight gain (Suttle, 2010).

The nutritional requirements of ewes are significantly amplified when they gestate multiple offspring, like twins or triplets. Challenges such as adverse weather conditions, hillside pastures, poor grazing and forage, hoof issues and lameness, along with the stress of relocating to fresh grazing, can contribute to insufficient nutritional consumption (Dawson et al., 2006; Dunshea et al., 2015; Kaler & Green, 2008).

Specifically, Vitamin E has been shown to reduce the incidence of Twin Lamb Disease (Lopez-Andres et al., 2017). In addition, trace minerals such as Selenium, essential for antioxidant defence and thyroid hormone metabolism (Abdela et al., 2018), can also contribute to preventing and treating this disorder. Moreover, maintaining a high-energy base diet supports glucose metabolism, which is vital during pregnancy.

Including B vitamins, integral for energy metabolism and associated with improved lamb birth weights (Kiani et al., 2016), can further support the energy needs of the ewe and her lambs. Therefore, a balanced diet rich in essential vitamins, trace minerals, and high-energy content can effectively prevent and treat Twin Lamb Disease.

Sheep Most at Risk

The at-risk groups include ewes in late pregnancy, particularly those carrying twin lambs. In addition, when nutritional intake from stubbles/dry feed has deteriorated, early lambing flocks are also at risk. Other vulnerable groups include ewes grazing on new green pastures, which are high in water but low in dry matter and nutrients. Similarly, ewes that eat too little due to harsh weather conditions or mobility problems are also susceptible (Mee, 2008; Robinson, 2013).

Signs

Affected ewes display distinct symptoms like separating from the flock and appearing depressed, staggering, and disoriented. Excess ketones in the blood may also give the ewe’s breath a sweet smell. As the disease advances, it can also cause blindness.

Immediate action is imperative if a pregnant ewe exhibits these symptoms. Twin Lamb Disease can be lethal if not treated, often leading to death within 12 hours of symptom onset. Therefore, early detection, intervention, and appropriate nutrition are critical for the survival and development of both the ewe and her lambs.

Prevention

The prevention of Twin Lamb Disease hinges on early detection and intervention. Once a ewe exhibits symptoms such as separation from the flock, depression, staggering, disorientation, and a sweet-smelling breath, immediate attention is necessary. The disease can progress to blindness and death within 12 hours of symptom onset (Kent, 2013; Robinson, 2013).

A balanced diet, including vitamins, trace elements, and glucose precursors, is crucial for prevention and treatment (Van Saun, 2015). Proper nutrition can reduce the risk of the disease and increase survival chances for both the ewe and her lambs. Calcium supplementation may also play a role in the prevention and treatment of TLD, as it helps maintain normal blood glucose levels (Abdela et al., 2018).